Beaches: beach areas in India, such as Kerala and Goa, offer nice tropical weather during the winter months. The best time to travel to India for a beach holidays is during the months from November to March. You can enjoy long sunny days with mild temperatures averaging 30°. The Andaman and Nicobar Islands are an archipelago in north-eastern Indian Ocean, with brilliant beaches, lagoons of turquoise blue waters surrounded by jungle and mangrove forests, offers great snorkelling and diving. The best time to visit these islands is between late November to March.
Historical Places and Temples: from November until March to avoid the hottest and humidest weather. It is important to note that areas in the north such as Delhi or Agra, although normally warm in November, morning fog and pollution can affect the visibility. For this reason, if you are visiting these northern regions, December to March, are your best bet.
The Himalayas: India has several mountain areas across the north of the country. For those towards the west, like Jammu and Kashmir or Himachal Pradesh, the best time to visit is April to June when the days are warm and sunny and the nights are pleasant. However, for the high mountain areas of Ladakh and Zanskar, July and August are the best months since roads, trekking routes and high passes are open. Winter, December to February, is cold but offers the best chances of catching a glimpse of the snow leopard. Winter is also the time when some traditional festivals at monasteries take place like Buddhist and Tibetan New Year celebrations. Towards the east, Sikkim and Darjeeling, the spring (from March to May), brings the clear view of the Himalaya Range and autumn (from October to mid-December), which also offers plenty of opportunities to attend impressive religious festivals. In the eastern end of the Himalayas, Arunachal Pradesh, the best moment to visit is between October to April.
Tea harvest: India is the second largest producer. Besides, it is the world’s largest tea-drinking nation which produces huge loads of green tea, black tea, white tea, and oolong tea. The country was initially famous for its tea from Assam and Darjeeling, but there are lots of others. Higher quality teas are harvested here during two distinct growth periods, the first flush begins in March, and the second flush begins in June.
Holi festival: the annual spring “festival of colours” is widely celebrated all over India. It celebrates the eternal and divine love of Radha Krishna.[10][11] The day also signifies the triumph of good over evil. Holi celebrates the arrival of spring, the end of winter.
Diwali festival: is a religious celebration in Indian religions. It is one of the most important festivals within Hinduism, where it generally lasts five days, and is celebrated between mid-October and mid-November). It is a post-harvest festival celebrating the bounty following the arrival of the monsoon in the subcontinent. Diwali symbolises the spiritual “victory of light over darkness, good over evil, and knowledge over ignorance”.